Aduk almond flour is flour ground from Spanish organic almonds. Almond flour is gluten-free, high in protein and contains few carbohydrates. Thanks to its mild taste, almond flour is well suited for baking. Also use, for example, in yogurt, porridge, smoothies or muesli.
Product number: 1970
Organic ID: FI-EKO-201
Country of manufacture: Finland
Country of origin: Spain
Net weight: 0.2 Kg
Gross weight: 0.205 Kg
Width/Height/Depth: 80 mm / 90 mm / 60 mm
Store in a dry and cool place.
Special dietary information: Vegan Vegetarian Milkless Gluten free
Contain: Almonds and almond products
Allergens additional information: Packed in a facility that handles peanuts, other nuts, sesame and soy.
Shelf life: 365 days
Packaging type: Bag / bag
Packaging material: Plastic
Weight of packaging material: 5 g
Organic ALMOND flour
Nutritional content per 100 g
|Energy||633 kcal / 2690.3 kJ|
|Dietary fiber||14.16 g|